Kalantari, Katayoon and M. Afifi, Amalina and Nia, Pooria Moozarm and Izadiyan, Zahra and Kalantari, Alireza (2019) Electro-catalytic behavior of silver nanoparticles embedded in potato and tapioca starch for oxygen reduction reaction. Starch/Staerke, 71 (1-2). ISSN 0038-9056
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Official URL: http://dx.doi.org/10.1002/star.201800038
Abstract
The present work demonstrates an eco-friendly and facile method for the synthesis of tapioca and potato starches incorporated by silver nanoparticles hereafter named (T-Ag/NPs) and (P-Ag/NPs), respectively. The analysis of UV–vis showed the appearance of surface plasmon resonance. The TEM analysis shows the formation of highly distributed Ag/NPs with an average diameter and standard deviation of 19.65 ± 2.45 and 12.27 ±7.39 nm for (P-Ag/NPs) and (T-Ag/NPs), respectively. The prepared (T-Ag/NPs) show remarkable potential applicability in energy as low-cost electrode material compared with (P-Ag/NPs). They are used as a non-precious catalyst for oxygen reduction reaction (ORR) in the alkaline medium. The presence of starch promotes long-term stability up to 1000 cycles and avoid the dissolution and agglomeration of silver nanoparticles. The (T-Ag/NPs) show significant stability and reproducibility.
Item Type: | Article |
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Uncontrolled Keywords: | oxygen reduction reaction, silver nanoparticles, starch |
Subjects: | T Technology > TA Engineering (General). Civil engineering (General) |
Divisions: | Malaysia-Japan International Institute of Technology |
ID Code: | 88671 |
Deposited By: | Yanti Mohd Shah |
Deposited On: | 15 Dec 2020 10:39 |
Last Modified: | 15 Dec 2020 10:39 |
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