Zulkipeli, Nur Lina (2007) Screening for high bromelain content in different species of pineapple in Malaysia. In: PSM Presentation (Bioprocess Engineering Dept). (Unpublished)
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Abstract
Bromelain in pineapple is known for it medical properties such as: Anti-inflammation agent, Effective in relieving inflammation associated with infection and physical injuries. Help to promote and maintain proper digestion, Relieve symptom of stomach upset or heartburn.
Item Type: | Conference or Workshop Item (Other) |
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Uncontrolled Keywords: | anti-inflammation agent |
Subjects: | T Technology > TP Chemical technology |
Divisions: | Chemical and Natural Resources Engineering |
ID Code: | 3171 |
Deposited By: | Mohd Nazlee Faisal |
Deposited On: | 20 May 2007 17:14 |
Last Modified: | 29 Aug 2017 04:24 |
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