Md. Arshad, Siti Hadjar and Ngad, Norzita and Syieluing, Wong and Saidina Amin, Noraishah and Razmi, Fatin Amirah and Mohamed, Nurul Balqis and Mohammed Inuwa, Ibrahim and Abdul Aziz, Astimar (2019) Optimization of phenol adsorption onto biochar from oil palm empty fruit bunch (EFB). Malaysian Journal of Fundamental and Applied Sciences, 15 (1). pp. 1-5. ISSN 2289-5981
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Official URL: https://dx.doi.org/10.11113/mjfas.v15n2019.1199
Abstract
Malaysia, as one of the leading palm oil producers in the world faces problems in disposal of oil palm empty fruit bunch (EFB), which can be converted into various value-added products, including adsorbents. This study investigated the adsorption of phenol from its solution using biochar produced from EFB through carbonization. Response Surface Methodology (RSM) with Box-Behnken design was used to investigate the effects of three parameters (temperature, time and heating rate) during carbonization on phenol removal by the biochar produced. This was followed by process optimization based on statistical analysis. The results indicated that the optimized carbonization conditions were; 500 °C for temperature, 10 °C/min of heating rate and 80 min for reaction timwhich led to 7.57% of phenol removal. SEM revealed coarse and uneven surface of the biochar surface, with small degree of pore development. Comparison between FTIR spectrum of EFB and biochar revealed the loss water and hydroxyl compounds from EFB during carbonization. The lack of oxygenated groups (especially carbonyl groups) on the adsorbent surface as well as limited number of pores were the possible reasons leading to low phenol adsorption by biochar, therefore conversion of the biochar to activated carbon was necessary for higher adsorption performance.
Item Type: | Article |
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Uncontrolled Keywords: | Biochar, adsorption, empty fruit bunch, phenolic compounds, response surface methodology (RSM) |
Subjects: | T Technology > TP Chemical technology |
Divisions: | Chemical Engineering |
ID Code: | 84630 |
Deposited By: | Fazli Masari |
Deposited On: | 29 Feb 2020 12:29 |
Last Modified: | 29 Feb 2020 12:29 |
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