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Optimization of cordycepin extraction from cordyceps militaris fermentation broth

Soltani, M. and Abd Malek, R. and Ware, I. and Ramli, S. and Elsayed, E. A. and Aziz, R. and El-Enshasy, H. A. (2017) Optimization of cordycepin extraction from cordyceps militaris fermentation broth. Journal of Scientific and Industrial Research, 76 (6). pp. 355-361. ISSN 0022-4456

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Abstract

Cordyceps is one of the components of traditional Chinese medicine. This mushroom becomes worldwide famous due to its significant therapeutic effects on various diseases. Nucleoside like cordycepin, a major bioactive compound from Cordyceps militaris, is commonly known as promising anticancer and antitumor compound. The aim of study is to determine an optimal mixture ratio of solvent-solvent-based extraction method, which is used for extraction of cordycepin, from cultivated Cordyceps militaris DSMZ 23612 fermentation broth. Hence, the optimization process was performed using statistical (RSM) design leaded an optimal cordycepin extraction using solvent mixture including hot water (23%), ethanol (30%), methanol (25%) and ethyl acetate (22%). In addition, the final extracted cordycepin (786.94 mgL-1 of 81% purity) was achieved through extraction parameters as sample: solvent ratio (v/v), extraction temperature, extraction time and frequency at (1:10), 35 °C, 90 min and 1 cycle, respectively. The experimental values obtained were fit with those predicted, thus indicate the suitability of RSM and method for optimization of cordycepin extraction.

Item Type:Article
Uncontrolled Keywords:Optimization of extraction, Response surface methodology
Subjects:T Technology > TP Chemical technology
Divisions:Chemical Engineering
ID Code:76545
Deposited By: Fazli Masari
Deposited On:30 Apr 2018 13:30
Last Modified:30 Apr 2018 13:30

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