Optimization of corrosion inhibition of essential oils of Alpinia galanga on mild steel using Response Surface Methodology

Abstract

The use of plant extracts as corrosion inhibitors has gained prominence as replacement for synthetic organic compounds. The plant natural products have been found to be effective, cheap and eco-friendly anticorrosion agents. Corrosion inhibitions of essential oils of Alpinia galanga were investigated on mild steel in hydrochloric acid solution using weight loss method. The interactive effects of inhibitor concentration, temperature and time were optimized for maximum response of inhibition efficiency using Response Surface Methodology with Central Composite Design. The optimum inhibition efficiency of 88.5% at 775 ppm of inhibitor concentration, temperature of 320.4 K and reaction time of 3.75 hours was accomplished. The effectiveness of the inhibitor was also supported using scanning electron microscopy. The mechanism of interaction of both the inhibitor on mild steel surface was found to conform to the Langmuir adsorption isotherm.