Mohd. Nawi, Norazlina (2012) Encapsulation of anthocyanins from Ipomoea Batatas using microwave drying. Masters thesis, Universiti Teknologi Malaysia, Faculty of Chemical Engineering.
Full text not available from this repository.
Official URL: http://libraryopac.utm.my/client/en_AU/main/search...
| Item Type: | Thesis (Masters) |
|---|---|
| Additional Information: | Thesis (Sarjana Kejuruteraan (Bioproses)) - Universiti Teknologi Malaysia, 2012; Supervisor : Assoc. Prof. Dr. Ida Idayu Muhamad |
| Subjects: | T Technology > TP Chemical technology |
| Divisions: | Chemical Engineering |
| ID Code: | 30763 |
| Deposited By: | Kamariah Mohamed Jong |
| Deposited On: | 12 Sep 2017 02:36 |
| Last Modified: | 12 Sep 2017 02:36 |
Repository Staff Only: item control page
