Mat Tahir, Zarani (2003) Effect of processing parameter on antioxidant activity of essen oils from zingiberacea family. In: International Conference on Chemical and Bioprocess Engineering, 2003, UMS, Kota Kinabalu, Sabah.
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| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | Unspecified |
| Divisions: | Others |
| ID Code: | 22306 |
| Deposited By: | Liza Porijo |
| Last Modified: | 08 Feb 2012 04:30 |
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