Md. Salleh, Madihah and Kamaroddin, Mohd. Farizal Ahmad (2008) Direct utilization of tapioca starch by aspergillus flavus for production of kojic acid in batch and fed-batch culture. In: Advances in Biosciences and Bioengineering. Penerbit UTM , Johor, pp. 19-32. ISBN 978-983-52-0553-8
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Item Type: | Book Section |
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Subjects: | Q Science > Q Science (General) |
Divisions: | Biosciences and Bioengineering |
ID Code: | 19330 |
Deposited By: | Zalinda Shuratman |
Deposited On: | 09 Jan 2012 03:58 |
Last Modified: | 09 Jan 2012 03:58 |
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