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Effects of process parameter on global yield for sub-critical r134a extraction of palm oil from palm fruit

Mustafa, A. N. (2009) Effects of process parameter on global yield for sub-critical r134a extraction of palm oil from palm fruit. Journal of Food Engineering, 95 (4). pp. 606-616. ISSN 0896-8446

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Item Type:Article
Subjects:Unspecified
Divisions:Chemical and Natural Resources Engineering (Formerly known)
ID Code:13913
Deposited By: Kamariah Mohamed Jong
Last Modified:15 Aug 2011 04:23

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